A seat at the table

Can the hospitality industry work together to find a sustainable way forward

  • Rob Richardson AUT
Keywords: Hospitality, Culinary Arts, Cookery, Industry training, COVID19

Abstract

Aotearoa's post-COVID19 hopitality industry is in a sate of flux. COVID19 has seen the industry tipped upside down and this disruption has highlight structuial issues that lay below the surface. To build toward a sustainable, more rewarding future the industry needs to come together, reflect, communicate and plan. But does the industry have the ability or desire to do so?  

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Published
2023-04-25
How to Cite
Richardson, R. (2023). A seat at the table: Can the hospitality industry work together to find a sustainable way forward. Hospitality Insights, 7(1), 1-3. https://doi.org/10.24135/hi.v7i1.138